MyVista-World

Some veggie potato-patty burgers for your weekend meal, a regular favorite for all and easy to make. Nutritional Value Oh no! this is tough here, as just potato and buns full of carbs, not healthy but yes definitely a cheat meal. If you are upset to read it, please go to my beetroot patty bun recipe and enjoy a healthy twist.  https://myvista-world.blogspot.com/2020/07/veg-burgers-beetroot.html Ingredients Potato - 4 boil and mashed Onion powder- 1 tsp Garlic- 3 cloves (minced) Coriander leaves- a bunch Corn Starch- 2 tbsp APF- 2 tbsp Salt-2 tsp Pepper- 1 tsp Turmeric- 1/2 tsp Green chilies- optional For patty dip 1/4 cup cornstarch and all purpose flour each to coat the patties before frying 1/4 cup water  Salt- 1tsp Oregano- 1/2 tsp   1/2 cup oil for shallow frying 4 patties can be made with this amount Method   Mix the mashed potato and rest of the ingredients and make four palm size patties and keep aside.   Take a pan heat the oil in it. Now dip the patti...

Beetroot patty burger, a twist in the regular burger and easy way to hide beets in our kids diet. Nutritional Value The beetroot are a great source of  folate (vitamin B9), fiber manganese, potassium, iron, and vitamin C Ingredients Beetroot- 3 boil and mashed Potato - 2 boil and mashed Onion- 1 chopped small Garlic- 3 cloves (minced) Coriander leaves- a bunch Corn Starch- 2 tbsp Semolina- 1 tbsp APF- 2 tbsp Salt-2 tsp Pepper- 1 tsp Turmeric- 1/2 tsp Green chilies- optional 1/2 cup semolina to coat the patties before frying , bread crumbs can also be used. 1/2 cup oil for shallow frying 4 patties can be made with this amount Method Boil the beetroot and potatoes together and all the ingredients in it with corn starch and all po\urpose flower which will help to bind it together. Now make big patties in almost palm size Now coat the patties in dry semolina and shallow fry in a pan. Pour oil in pan and fry from both sides almost 5 to 7 minutes each side to get the crisp coating. A...

Delicious cheese garlic bread, to calm your quarantine lock down cravings, easy to make and you will be favorite in your family for serving them this home made bread. Nutrition The bread combination is half whole wheat and All purpose (AP) Flour, with lots of cheese and garlic. It is a cheat snack and therefore I will overlook the health benefits. Ingredients For Dough 1 cup whole wheat Flour 1 cup AP Flour (Maida) 1 and 1/2 tsp yeast 5  pods Garlic 1/2 cup warm water 1 tbsp oregano 1 tbsp Chili Flakes Salt to taste For Filling 15 pods Garlic 150 gms Mozzarella cheese 1 tbsp oregano 1 tbsp Chilli Flakes 1/2 cup chopped coriander 1/2 cup butter melted Method Mix the dough ingredients in the Bowl or kneading machine and mix everything well, set aside for 1 to 2 hour til the dough rise to double. The recipe will make two 6 pieces of garlic bread. Now take a grease cooking sheet and spread your dough on it evenly. I don't use roller pin as I direct...

I say them distant cousin of doughnuts usually, as they lookalike to me. Here, I have made homemade bagels both plain and with sesame seeds around.   Nutrition Value I always use half All Purpose Flour and half Whole Wheat Flour, they are all carbs and fibre , perfect for breakfast. This recipe makes 12 bagels and almost 200 kcal per bagel. Ingredients AFP- 1/2 cup Whole Wheat- 1/2 cup Yeast- 1 and 1/4 tsp Warm water- 1/2 cup Sugar Sesame seeds- 100 gm to roll over the bagel A big pot of boiled water Method Mix flour, yeast and sugar in a dough mixture and add water slowly to form a dough and in a slow speed knead it for 3 minutes. Take it out and let the yeast rise the dough. After an hour the dough will double its size, punch it down to roll it more. Roll the dough in small pieces and then roll again in pipe like formation to make round shape. Take a big pot and boil water in it, add little sugar in the water. Now drop the bagel...

Stuffed and deep fried bread to fix occasional fried food cravings, very tasty, goes well with kids for snacks. It a popular street food of India, and served usually as snacks. Nutritional Value Healthy is a far away word for bread pakora. basically the bread stuffed with any stuffing of your choice, and then covered with gram flour paste and then deep or shallow fried. Bread- 160 kcal Filling- 100 kcal Gram Flour - 50 kcal Almost 250 to 280 per piece calorie and total 8 pakoras will be prepared. Ingredients  Bread- 8 slices For Fillings Potato- 4 medium boiles Onion- 1/2 Spices- all spices and salt Coriander leaves- few For Paste Gram Flour- 1/2 cup Water- 1/2 cup Salt- 1 tsp Cumin- 1 tsp Pepper- 1 tsp Method Boil and mash potato almost 1 cup after mashing. Take a small pan, add 1 tsp of oil and onion, chili and ginger to it and fry them, add the mashed potato and spices and coriander to it.   Mix all the ingredients of paste and keep it a...

A very crispy treats for chicken lover's. Homemade fried chicken with mashed potatoes and stir fry veggies. Nutrition Value It's not a regular diet food but definitely acheat meal that too cooked in home. Since it is a deep fried dish the calories are high in take but give it a wink and leave one for cheat days. Ingredients Chicken - half kg Corn starch- 1/2 cup APF- 1/2 cup Salt- 2 tsp Peeper-1/2 tsp Egg- 2 Oil-1 cup for Frying Method Pat dry the chicken and keep it aside. Take two bowl, in one mix two eggs salt pepper and little milk. In another bowl mix the AFP and corn flour with salt and keep aside. Now dip the chicken in egg mixture first and with other hand dip in flour mixture and keep it in wire rack for 20 minutes. Repeat the process then heat the oil in a deep wok. Fry two to three pieces at a time. Fry to two to three minutes each side and keep it on rack and let it rest for few minutes then fry it again. Enjoy with sides of your ch...

Savory bite size namkeen is a perfect snack while having family time or fun time. Easy to prepare these homemade crispy delights are easy to store and a have a shelf life of more than 40 days. Nutritional Value  These yummies are deep fried in oil, so a lot of munching could effect our crease lines. So munch is limited quantity. This recipe you can make almost 200 bites. Calories*- 10 each All-purpose flour- 365 kcal Whole wheat flour- 365 kcal Oil- 2000 (1 cup) *calories are an estimation of my cooking. Ingredients For dough All-purpose flour and Wheat Flour - 1 cup each(350 gms) Oil- 3 tablespoons cup 1/2 teaspoon salt Carrom seeds ( ajwain - 1/2 teaspoon) 1/2 cup water Method  To make a dough First mix the dry ingredients together then add oil to it, try to mix as much as you can so when you bind the flour just by hand it forms a loose shape. Now add water 1/4 cup at a time and try to knead as tight as possible, wa...