Savory Pancake | Curd Sooji
Today's breakfast special 'Curd and Semolina pancakes' with any number of veggies of one's choice. It can be a perfect snack or breakfast for kids or adults, and it never fails to impress!. Veggies cab be added as per choice, and all variations tastes amazing.
Semolina, curd are the main ingredients of the dish and protein pack too. This recipe will make around 10 small pancakes with 90 K cal each.
Ingredients
Semolina- 1cup
Curd- 1cup
Rice flour- 2 tbsp
APF- 1 tbsp
Water- 1/2 cup + to adjust
Salt- 1 tsp
Coriander powder- 1tsp
Turmeric- 1 tsp
Cumin powder- 1tsp
Onion- 1 small chopped
Carrot- 1 small chopped
Capsicum- 1 small chopped
Oil- around 3 tbsp to cook
Method
Mix the Semolina, curd, AFP flour and rice flour in a bowl and let it sit for 15minutes.
The solution will be thicker as semolina will absorb all the moisture. Now add half cup water and mix it thoroughly to form a pancake batter consistency and add veggies to it.
Mix all the spices and then keep it aside again for 5 minutes.
Take a heavy bottom pan and add little oil to it, let it be really hot before pouring a big full spoon of batter in the middle of it. Gently spread it and let it cook for 3 minutes each side.
Enjoy!
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