Veg Burger | Moong Dal Patty
Homie veg burger with moong dal patty is a healthy option from a normal potato patty and taste absolutely delicious.
Nutritional Value
Moong dal patty is mix with pulses, potato and oat and each patty here is around 150 Kcal.
Ingredients
Moon dal- 100gms
Chick pea- soaked 50 gms
Potato- 1 boiled
Oat- 1/4 cup
Peanut- 1/4 cup
Onion- 1 diced
Garlic- 3 pods
Ginger-1/2 inch
Coriander leaves- chopped 1/2 cup
Salt - 1 tbsp
Oil- 1/2 cup to shallow fry
Masala Mix
1/2 teaspoons of Corainder powder, Amchur Powder, Cumin powder, Turmeric Powder, Garam Masala
Method
Soak the moong beans for 4 hours, strain it and blend it with onion, garlic and soaked chick peas
In a pan roast oats and peanuts and then crush them into a fine powder.
In a bowl take the mashed boiled potato and mix it with the moong dal paste, oat peanut powder, salt and masala mix. Add coriander leaves and fold them all together and form patties.
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